Licorice

Glycyrrhiza glabra

Latin Name: Glycyrrhiza glabra

Herb Class/Action: Spleen Qi Tonic, Adaptogen, Yin Tonic, Hormone Modulator

Parts Used: Root 

Flavors: Sweet, slightly bitter

Energetics: gently warming and moistening

Traditional Benefits: Lung support, immune system support, digestive system support, adrenal support, hormone support, liver support, energy support

Not to be confused with the common candy, Licorice Root is an immune-supporting, adaptogenic herb that happens to be naturally sweet on its own.*

Licorice has a long history in traditional medicine across Europe and Asia as a “peace-making herb.” The name comes from its ability to harmonize or complement formulas, making other herbs work better together, and “delivering” a formula where it needs to go.

In Chinese medicine, Licorice is said to support the spleen, stomach, and upright Qi, in addition to the sympatho-adrenal system and the hypothalamic–pituitary–adrenal axis (HPA axis). It’s been used across cultures as a nourishing supporter of the lungs, digestive system, reproductive system, and adrenals. 

The healing properties of licorice come from a compound called glycyrrhizin, which earned licorice its Latin name: glycyrrhiza glabra, which literally translates to “sweet root.”*

Licorice root contains glycyrrhizin, a compound that is 50 times sweeter than table sugar. (Winston)

Far far away, behind the word mountains, far from the countries Vokalia and Consonantia, there live the blind texts. Separated they live in Bookmarksgrove right at the coast

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